My cat lives the good life eating the best food I can get and make for her most days.  She has had an on-going scatching thing however that has been very hard to treat.  Spent the money on all kinds of alternative vets, etc.  Finally narrowed it down to maybe an environmental cause (fleas nearby, dogs where I live) and egg allergy.  I only know this from trial and error.  Almost all store bought foods have egg, so it was pretty easy to figure out the difference between food I made without egg, and those given from store. Give egg, will scratch.  And scratch and scratch… yikes. 

So I made her a small batch of food recently consisting of (all raw, and put in food processor) chicken, chicken liver, parsley, a powder mix of garlic, tomato, vit c, and some other stuff, lecithin-non gmo of course, nutritional yeast, calcium lactate,  home-made chicken stock to mix it and kelp. 

My girl is peppy, playful, not scatching, looking good and feeling good!  Hopefully I’ve figured out a good blend this time… stay tuned for more on the happy raw cat adventures!

 oh, and best of all… she LOVES this food, and one chicken liver and one small chicken thigh is lasting over for a week.